Poultry Waste Management Handbook
This Waste Management Handbook has been prepared through the cooperation of the Texas Agricultural Extension Service, Texas Poultry Federation, Texas Broiler Council and the Texas Turkey Federation for the benefit of poultry producers utilizing dry litter management systems. A companion notebook is available for operations utilizing lagoon waste storage systems. The information in this notebook is compilation of current information covering a broad range of waste management topics. Although a number of sources have been utilized in preparation of this material, the following have served as the editorial board for this publication:
| Dr. Sim Reeves |
| Professor and Extension Agronomist |
| Texas A&M University at Overton |
| P.O. Box 38 |
| Overton, TX 75684 |
| Dr. Fred Thornberry |
| Professor and Extension Poultry Specialist |
| Poultry Science Department |
| Texas A&M University |
| 2472-TAMU |
| College Station, TX 77843-2472 |
| Dr. John B. Carey |
| Associate Department Head and Extension Program Leader for Poultry Science |
| Poultry Science Department |
| Texas A&M University |
| 2472-TAMU |
| College Station, TX 77843-2472 |
Acknowledgement of contributions from other authors accompanies the material they have provided.
As additional information becomes available, the notebook format of this publication will allow the user to update the information and to add new material as it is developed.
Extension programs serve people of all ages regardless of cocioeconomic level, race, color, sex, religion, disability or national origin. The Texas A&M University, U.S. Department of Agriculture, and the County Commissioners Courts of Texas Cooperating.